minus-squareJakenVeina@lemm.eetoAsk Lemmy@lemmy.world•Salt before food in the microwave or after?linkfedilinkEnglisharrow-up3·3 days agoGenerally, you want to salt ss early in the process as tasting is possible. Allowing it to cook into the food makes it more effective, and you’ll usually end up using less overall. linkfedilink
Generally, you want to salt ss early in the process as tasting is possible. Allowing it to cook into the food makes it more effective, and you’ll usually end up using less overall.