skepller@lemmy.world to memes@lemmy.world · 4 days agoGive us a shoutoutlemmy.worldimagemessage-square70fedilinkarrow-up1737arrow-down110
arrow-up1727arrow-down1imageGive us a shoutoutlemmy.worldskepller@lemmy.world to memes@lemmy.world · 4 days agomessage-square70fedilink
minus-squareJcbAzPx@lemmy.worldlinkfedilinkEnglisharrow-up1arrow-down1·2 days agoRemaking cream from milk powder isn’t much better than creamer.
Creamer is shelf stable.
So is milk powder and sugar.
Remaking cream from milk powder isn’t much better than creamer.